Always wanted to make a really good egg replacer, but didn’t want to spend a fortune at the grocery store for those fancy brands?
Have no fear! Use the Flax Egg. The great thing about the flax egg is that it can be used in savory and sweet dishes. Not only that but it is also super easy, super fast, and super cheap.
For 1 Egg–
2 TBSP Ground Flax Seed
3 TBSP Water
Mix it together with a fork and let it sit for 2 minutes until it is gooey.
Use whole flax seeds.
Buy a coffee grinder that you plan to only use for spices.
Grind up said Flax Seeds.
Follow Method 1.
It is seriously that easy. I want to say as easy as pie, but pie isn’t easy, so easy as . . . smiling.